The Desert WIne Guy - Seared Ahi Tuna Steaks

The following receipe comes from http://allrecipes.com/recipe/seared-ahi-tuna-steaks/detail.aspx


Ingredients:

2  (5 ounce) Ahi tuna steaks

1  Teaspoon Kosher Salt

1/4 teaspoon cayenne pepper

1/2 tablespoon butter

2 tablespoons olive oil

1 teaspoon whole peppercorns

Directions:

1) Season the tuna steaks with salt and cayenne pepper. 

2) Melt the butter with the olive oil in a skillet over medium-high heat. Cook the peppercorns in the   mixture until they soften and pop, about 5 minutes. Gently place the seasoned tuna in the skillet and cook to desired doneness, 1 1/2 minutes per side for rare.


                                                                                                        The Desert Wine Guy